Bean mushrooms

By VicentaLakin

Bean mushrooms
I don't buy soybeans very much, and this time I found out it was so perfect. No, I used it to make another mushroom. It feels really great. The only thing that's not beautiful is that there's no more onions in the house. Friends like it, let's try it. Maybe you'll love it。

Recipe Recommendations

  • mushrooms 100 grams
  • douchi appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • salad oil appropriate amount

Steps for Bean mushrooms

  • Make Bean mushrooms step 0
    1
    Cooking mushrooms, beans。
  • Make Bean mushrooms step 1
    2
    Let's go, let's go。
  • Make Bean mushrooms step 2
    3
    After the mushrooms bubble salt water, the knife is changed and added to the boiler。
  • Make Bean mushrooms step 3
    4
    A little soy sauce to taste。
  • Make Bean mushrooms step 4
    5
    It smells like mushrooms and it's ready。