Chests and sausages

Recipe Recommendations

• sausage art. 1
• cabbage a pound
• salt small amount
• sugar appropriate amount
• chicken powder appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Chests and sausages

1

Clean your heart

2

Weenie slices

3

A little oil in the pan, a little fire to the sausage, a little transparency in the fat part, and a little water to make it dry

4

Set up the salami, put the raisin in the rest of the oil in the pot, put a small amount of salt and sugar in the chicken powder, until the raisin gets soft, and then the raisin in the heart. even

5

Load the dishes

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• banquet dishes