Five radish radish bean bean rice
By VicentaLakin
My son and I prefer to eat rice. I've only been cooking for the last six months. Teaching
Recipe Recommendations
- carrots appropriate amount
- onion appropriate amount
- pork belly appropriate amount
- beans appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- pepper noodles appropriate amount
- salty and fresh
- braised
- an hour
- simple
Steps for Five radish radish bean bean rice
1
Carrot beans, onion cuttin, saline, salt, soy sauce for a while, and onions for spare
2
We're gonna have to get some hot oil and make some meat. Out
3
Put the oil in the onion peppers and then add onion bean horn carrots for a while
4
With proper soy sauce and vinegar, you'll have to put the five flowers in the fire
5
I'll get the rice and the water, just like the usual rice
6
When you're done, put some onions on it, and you'll be fine
7
It's delicious. I probably don't have a very professional menu. Look