Potato pie

Recipe Recommendations

• Taro half a
• onion appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• water appropriate amount

• original
• cook
• ten minutes
• simple

Steps for Potato pie

1

Take half of the potato out of the skin, cut it into pieces of almost a centimetre, and put the pot in heat, like oil, and then put it under the taro and put it out for backup。

2

When it is done, two-thirds of the water is poured into the pot and covered with a boiled water and a proper amount of salt is inserted. It's almost dry on the cover

3

The water's almost dry, so put the tan on the tan and pour the proper amount of sauce on the plate and put the rest of the juice on the tart

Recipe Categories

• hot dishes
• home cooking