Fire the pig's waist
By VicentaLakin
Her waist is fresh, she's made of beauty, she's smelly, she's lush
Recipe Recommendations
- slightly spicy
- explosion
- ten minutes
- simple
Steps for Fire the pig's waist

1
Washing the waist, two slices of it, and scrambling it
2
(b) Scratching of the pig ' s waist into a raspberry blade, cutting into strips 2 cm wide and 5 cm long, salting, soyfish exposed, smelling and mixing with wet raw powder
3
Fish pores ... if there's no food at home. Wine
4
Get the ingredients ready
5
) Add oil to the boiler, burn it up to 90% heat, slide its waist into oil and roll it up into the ear of wheat and quickly extract it
6
Leave a small amount of oil in the boiler, burn it to 60% heat, and put garlic chips and onions into the fryer, with yellow peppers and wooden ears, and then throw back flowers into it, and turn it upside down
7
Here we go