Spicy pig's waist flower
By VicentaLakin
Recipes
Recipe Recommendations
- pork loin one
- garlic sprouts 1 piece
- pickled pepper appropriate amount
- green pepper half a
- hot and sour
- fried
- ten minutes
- simple
Steps for Spicy pig's waist flower
1
Ready. Cut the garlic, the pepper cut, the pepper cut。2
Clean up the pig's waist, and the white thing in the pig's waist must be cleaned up, so don't get a odour. I usually buy it at the supermarket and ask Master to clean it up。3
Put the pig's waist on a florist. Personally, I put two and a half pig's waist on the surface, and I put a knife on the surface, which is almost the same distance. And then we'll cut it in a little bit。4
The pig's waist is pickled for 10 minutes. The main thing is to pour salt and drink into the pork flower and mix it evenly。5
Overwater. Put water in the pot and burn it6
Oil in the pot, pouring into the waist, cut down garlic, peppers, peppers in the pot, fried to the ground, salt, raw, and chicken. Perfect