Seafood mushroom fried eggs
By VicentaLakin
Seafood mushrooms, containing amino acids, polygluents and more food resistant to cancer, increasing immunity, preventing ageing and increasing life expectancy. Sea mushrooms are fried eggs, sea mushrooms are fresh, eggs are fresh, with nutritious carrots you can't stop eating. It's a good, nutritious meal。
Recipe Recommendations
- fresh mushroom 600 grams
- eggs of 2
- carrots 40 grams
- oyster sauce 10 grams
- white sugar 4 grams
- salt 3 grams
- edible oil 10 grams
- ginger slices 10 grams
- green onion 10 grams
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Seafood mushroom fried eggs
1
Preparation of raw materials
2
Cut the carrot blade
3
(b) Burning of seafood mushrooms in boilers
4
Disperse the eggs
5
(b) To put cooking oil in the frying pan and onions of ginger cream
6
Put the carrots in the crotch
7
I'll put in a hot seafood mushroom fried
8
It's not like I'm going to be able to use it
9
Put them in the good eggs and then you can flip them