Pork bone porridge

Recipe Recommendations

• rice appropriate amount
• pork ribs appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• salt appropriate amount

• salty and fresh
• cook
• three-quarters of an hour
• simple

Steps for Pork bone porridge

1

Wash the rice clean.

2

Wash pork ribs, add boiling water and blanch to remove blood.

3

Wash the green onions and cut chopped green onions. Wash the ginger and shred it for later use.

4

Add appropriate amount of water to the pan, add pork ribs, rice, and shredded ginger to make porridge.

5

After cooking, add salt and sprinkle with chopped green onion.

6

Serve the pot and serve the table.

Recipe Categories

• porridge recipe
• maternal recipes
• Winter recipes