Porridge of peanuts
By VicentaLakin
A spleen for the stomach
Recipe Recommendations
- adzuki bean 50g
- peanut 50g
- glutinous rice 60g
- brown sugar 15g
Steps for Porridge of peanuts
1
Red bean, peanut wash, immersed for four hours, poached for 30 minutes。
2
It shall be boiled with water, placed in red beans, peanuts, boiled into rice, and made of rice。
3
When porridge boils to sticky, put in a red sugar。Porridge of peanuts Make Tips
You can also put peanuts and red beans in the rice cooker first, boil them, and then add the rice.