stir-fried squid with celery
Ingredients: salt,celery,green pepper,squid,onion,Jiang,garlic,oyster sauce
Recipe Recommendations
- squid a
- celery appropriate amount
- green pepper appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for stir-fried squid with celery
1
Wash each squid.
2
Cut open from the middle and tear off the red skin on the outside.
3
Change the knife and cut it into a diagonal cross shape.
4
Then cut into large pieces according to the grain.
5
Boil water in the pan and add the squid.
6
Remove and drain the squid in a roll.
7
Then prepare the ingredients.
8
Shred the green pepper and celery.
9
Shred green onions, ginger and garlic.
10
Put oil in the pan, add green onions, ginger and garlic and saute until fragrant.
11
Add the squid and stir fry for a while.
12
Pour in half a bottle of cooking wine.
13
Pour in appropriate amount of oyster sauce and stir-fry well.
14
Then add green peppers and celery and stir fry.
15
Add the right amount of salt and stir-fry until done.
16
It's fragrant and delicious.