The meatmeal

EFFICIENCIES OF BITTER MELONS: 1. THE EFFECTIVENESS OF HOT MELONS FOR HEAT COOLING, BLOODING, RENAL SPLEEN SUPPLEMENTATION, HEPATITIS AND OTHER DISEASES SUCH AS DYSENTERY, SWOLLEN SWOLLEN SWOLLENNESS, HOT HEAT DURING THE HEAT SEASON, HYSTERIA AND CONJUNCTITIS. 2. THE PROTECTION OF ORGAN PAIN MELONS HAS THE EFFECT OF PREVENTING SEPSIS, PROTECTING CELLULAR MEMBRANES, PREVENTING THE HARDENING OF ARTERY SAMPLES, IMPROVING THE BODY STRESS AND PROTECTING THE HEART. 3. THE ACTIVE INGREDIENTS IN THE ANTI-CANCER DIARRHEA CAN INHIBIT THE CARCINOGENIC TRANSFORMATION OF NORMAL CELLS AND CONTRIBUTE TO THE RECOVERY OF MUTAGENIC CELLS, WITH SOME ANTI-CANCER EFFECTS. 4. DECREASING SUGAR, DEGENERATIVE RESIN, ANTI-TUMOURS, PREVENTION OF OSTEOPOROSIS, ENDOCRINE REGULATION, ANTIOXIDATION, ANTI-BACTERIAL RESISTANCE AND IMPROVED HUMAN IMMUNITY, AMONG OTHER PHARMACEUTICAL AND HEALTH FUNCTIONS. 5. THE PAIN IN THE SKIN OF THE SKIN CAN BE TEMPERED WITH WHITE SKIN, AND IT CAN BE SEDATED AND WET, ESPECIALLY IN THE COLD SUMMERS, WHEN ICED MELONS ARE PUT ON AND THE IRRITATION OF THE SKIN IS REMOVED IMMEDIATELY. NUTRITIONAL VALUE OF BITTER MELONS: 1. THE MELONS CONTAIN A RICH VITAMIN C, WITH 56 MG VITAMIN C PER 100 GRAMS OF MELON. THE BITTER MELON, WHICH IS KNOWN AS THE “FAT KILLER”, CONTAINS A WEALTH OF BITTER OINTMENT AND BITTER OINTMENT THAT REDUCES FAT AND SUGAR. BITTER MELONS CONTAIN INSULIN-LIKE SUBSTANCES - POLYAZINE-P. BITTER MELONS ALSO CONTAIN A PROTEIN-LIPID SUBSTANCE THAT STIMULATES AND ENHANCES THE ABILITY OF IMMUNOCELLULAR CELLS TO SWALLOW CANCER CELLS IN ANIMALS, WHICH, TOGETHER WITH QUININ IN THE BIOALKALIN, CAN ACT AS RESISTANT TO CANCER IN THE BODY. SO IT'S GOOD TO EAT MORE BITTER MELONS IN THE SUMMER, AND TO EAT WITH MEAT。