Honey fork

By VicentaLakin

Honey fork
It's been two days since the net bought the black pig's plum, and the fork burns are really better than the one I used to use

Recipe Recommendations

  • plum meat 500 grams
  • pork sauce 3 scoops
  • salt a little
  • oyster sauce 1 tablespoon
  • honey 3 tablespoons
  • white sugar 2 tablespoons
  • maltose 1 tablespoon
  • soy sauce 2 tablespoons

Steps for Honey fork

  • Make Honey fork step 0
    1
    Buyed plum meat, washed, dried water
  • Make Honey fork step 1
    2
    I'll make it for a while
  • Make Honey fork step 2
    3
    Take a bowl and put it in sugar
  • Make Honey fork step 3
    4
    Join the smoke
  • Make Honey fork step 4
    5
    A little salt
  • Make Honey fork step 5
    6
    Add pelican oil
  • Make Honey fork step 6
    7
    Add malt sugar
  • Make Honey fork step 7
    8
    Add fork sauce
  • Make Honey fork step 8
    9
    Smuggled into pickles
  • Make Honey fork step 9
    10
    Put it in the pork and put pickles on every place
  • Make Honey fork step 10
    11
    It's 48 hours to put a refrigerator pickled in a fresh bag
  • Make Honey fork step 11
    12
    Put honey on the salted pork surface
  • Make Honey fork step 12
    13
    The oven's 180 degrees preheat, then put the pork on the grill, the bottom one is 180 degrees mid-level, 30 minutes
  • Make Honey fork step 13
    14
    I'll take it out and put a piece of honey on it