Breakfast meatloaf

By VicentaLakin

Breakfast meatloaf

Recipe Recommendations

  • flour 250g
  • yeast appropriate amount
  • plum meat 90g
  • pepper powder appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • green onion appropriate amount

Steps for Breakfast meatloaf

  • Make Breakfast meatloaf step 0
    1
    Noodle fermented
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    2
    The fermented noodles
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    3
    You're a fat, skinny plum meat
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    4
    Cut it to pieces
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    5
    Onions, pepper powder, raw and salted meat
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    6
    The fermented noodles打油揉好
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    7
    It's got three equals
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    8
    It's a joint
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    9
    Put the meat on it
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    10
    Roll it up
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    11
    Roll the noodles
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    12
    Roll the noodles垂直压扁
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    13
    With a cane
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    14
    It's hot and hot in the pot
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    15
    It'll be fine if it's two faces
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    16
    Done

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