Crystal
By VicentaLakin
Seeing many of our friends making crystals is made of Simi, today I'm doing something new, with cassava powder, horse hoof powder and curry powder (3:1), and it's unexpected, and it's good, and it smells like a horse hoof。
Recipe Recommendations
- cassava flour 500 grams
- horseshoe powder 170 grams
- Chengfen 170 grams
- Homemade bean paste 300 grams
- sugar 300 grams
Steps for Crystal
1
cassava powder, pure horse hoove powder, polished powder (3:1:1)
2
I'm going to put the leaves in the pot for 15 minutes
3
When red beans are pressed with a high-pressure pan, put them in a frying pan with sugar. Okay
4
Red bean sand
5
Change the whole powder to an appropriate amount of water into a paste, with chopsticks in a fluid state
6
The other pot boils the sugar with a proper amount of water
7
When the sugar boils, it pours into the powder, and it stirs
8
To take pictures, it's only a few seconds without mixing. The lower floor is broken
9
Smash it. It's always even. It's done without the granules
10
A triangle with two leaves
11
Let's put on a wet cake and then a layer. Red bean sand
12
I'll put on another wet cake
13
When the tatters are packed, it's in the pot
14
The fire's evaporating for 20 minutes
15
It's twitching on the plate
16
I don't think it's transparent enough. Next time I'll make it better
17
It's really good. I tried to freeze it and it's not good