Salmon
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- the salmon 500 grams
- fungus 50 grams
- soy sauce appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- eggs one
- salty and fresh
- cook
- several hours
- ordinary
Steps for Salmon
1
The salmon wash the fish with a spoon。2
Cut a few with a knife。3
Pumping, salt, sugar, pepper, wine。4
Mooch is ready early, clean and shredded。5
Put it in the fish, punch an egg and stir it with chopsticks。6
Flour, with appropriate quantities of water and snowflakes, is used to rub its hands into noodles for 20 minutes。7
In small pieces, rounded with a crutches, and wrapped into the material。8
The water is boiled, the dumplings go down, the cold water goes up twice and the dumplings float。