I'll cook some fresh oil
By VicentaLakin
It's best if you don't start cooking in the summer before you get smoked. And in the hot weather, the appetite is worse. Why don't you make a nice, light-smoking dish? It's a white one. Just grab a dry one. I like it。
Recipe Recommendations
- Dried bamboo shoots and vegetables 8g
- salt One and a half teaspoons
- Zizania 200g
- olive oil 3 scoops
- salty and fresh
- cook
- ten minutes
- simple
Steps for I'll cook some fresh oil

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Food charts
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Scrambling in the water
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it's 202g
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Scratch it into a roller
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Just pour it into the pot and boil it with half a bowl of water
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We'll get the dryer
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Join the pot
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I'll add salt after cooking
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Three spoons of olive oil, seven or eight minutes to shut down
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Just get in the plate