Chestnut steak

By VicentaLakin

Chestnut steak
Chestnuts are of high value and are the best fruit for healthy kidneys and longevity. They are both raw and fried, and their cooking tastes delicious。

Recipe Recommendations

  • pork ribs 400g
  • chestnut the 12
  • Jiang 1 block
  • onion 1 segment
  • cooking wine 1 scoop
  • soy sauce 2 tablespoons

Steps for Chestnut steak

  • Make Chestnut steak step 0
    1
    Scrambled and rinsed
  • Make Chestnut steak step 1
    2
    The water will remove the blood and impurities and extract the controlled water
  • Make Chestnut steak step 2
    3
    Another pot pours a little bit of fried tatters
  • Make Chestnut steak step 3
    4
    When the surface is so yellow, push the ribs aside and put onions and ginger
  • Make Chestnut steak step 4
    5
    It smells good
  • Make Chestnut steak step 5
    6
    Pour some wine, make some sauce
  • Make Chestnut steak step 6
    7
    With proper water, sugar caps and a little fire
  • Make Chestnut steak step 7
    8
    Join the chestnuts and continue to cook
  • Make Chestnut steak step 8
    9
    Open the lids when you're cooking your ribs
  • Make Chestnut steak step 9
    10
    Fire for juice
  • Make Chestnut steak step 10
    11
    Out of the pan

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