Spicy Belt
By VicentaLakin
Recipe Recommendations
- hairtail art. 1
- cooking wine 1 scoop
- hot pot material 1 block
- dried chili 3/4 of
- starch appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- medium spice
- burn
- half an hour
- simple
Steps for Spicy Belt
1
Scratch the fish with a knife and slit it across the fish
2
Put all the fish on the starch
3
It's hot and hot in the frying pan. It's fried to two sides
4
Blasted fish to extract asphalt
5
Leave a little oil in the frying pan, put ginger, garlic, dry peppers, add a little spicy spicy pan to make it boil, pour half a bowl of water, put it in fried fish, salt, wine, boil it up into the soup, put it onions
6
Put the burnt fish in the plate and pour the rest of the soup on the fish