Tremella papaya sweet soup

Recipe Recommendations

• Tremella appropriate amount
• papaya appropriate amount
• red dates appropriate amount
• wolfberry appropriate amount
• baiguo appropriate amount
• rock sugar appropriate amount

• original
• cook
• an hour
• simple

Steps for Tremella papaya sweet soup

1

First, soak tremella in warm water.

2

Remove the cores and shells of red dates and ginkgo seeds, and wash and soak the medlar.

3

Peel papaya and dice it.

4

Add water to the tremella, red dates, and ginkgo and bring them to a boil on high heat, then cook on slow fire for about 50 minutes, then put the diced papaya into the pot and cook for about 10 minutes. Add wolfberry and cook for a little before starting the pot, and finally add rock sugar to boil.

Tremella papaya sweet soup Make Tips

Recipe Categories