Flaming Dragon Spice
By VicentaLakin
He likes red flaming nuts, tastes sweet, doesn't eat in the summer, sometimes makes bumpy noodles and gets tired of white ones. It's a sudden desire to dye with flamingo, make this purple velvet, fragrance, delicious。
Recipe Recommendations
- Dragon fruit a
- fish half a catty
- milk a bottle
- dumpling flour appropriate amount
- pepper appropriate amount
- Jiang two or three slices
- onion a
- chicken essence a little
- salt appropriate amount
Steps for Flaming Dragon Spice
1
Wash the fish, soak it in blood, make the fire a little bit hot, and burn it with ginger chips and water, and then boil it
2
Pyramid juices with a blender, milk, dumplings, and noodles
3
The fish soup is cooked for half an hour, and the freckles boil
4
Put pepper powder, salt, chicken, onions。
5
It's a very good flamingo noodle