I've got tofu
By VicentaLakin
Recipe Recommendations
- fragrant dried 2 blocks
- Chili fermented bean 200g
- sesame oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for I've got tofu

1
Dry tofu slices
2
Get the chili beans ready
3
Let's put on some oil and some water. Down
4
Join the beans
5
Two minutes with water and soy sauce
6
Here we go