Scrambled meat
By VicentaLakin
It's the cranberry season. It's a big meal
Recipe Recommendations
- pork tenderloin 50 grams
- leek flower 50 grams
- red pepper of 2
- garlic of 2
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- vegetable oil appropriate amount
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Scrambled meat

1
Material collection
2
It's salted with meat and oil for five minutes
3
Two centimetres of cuisine cut, red pepper cut, garlic cut
4
The vegetative oil in the pot makes the raisins color
5
Put the meat on the side for a minute
6
I'll put a proper amount of salt in the garlic
7
And mix the flesh with a little bit of raw smoke, and make a pot。
8
Super dinner