Corn cracks
By VicentaLakin
A marketer close to his home was found, and the farmers of the Valiant were brought there early and sold for two hours in the morning. I went shopping early in the morning, corn was good, $10, $6, and other vegetables were fresh and cheap. Since the events of 522, Urumqi has no longer had convenient morning and night markets, nor has it been as convenient to buy food. When I lived at my grandma's house when I was young, it was hot and I didn't have an appetite to eat, and my grandmother made corn dumplings. It's almost 40°C today. Make a pot of corn
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Corn cracks
1
Must be raw corn。
2
It's like corn。
3
Corn cracks。
4
The rest of the stick, don't throw it, and there's no scraping of corn on it. Put it in with the cool water you need, so it's not wasted。
5
Prepare the meat pie, the beans, the ginger paste, the onions。
6
Hot pots pour oil, less oil。
7
Oil hot, into the meat。
8
The meat changes color, the gingertails, the onion flowers, the scent。
9
I'm going to go in, I'm going out, I'm going out, I'm going out。
10
Add corn sticks to the cool water。
11
The fire broke。
12
Dig a spoon of corn in the soup with a fried spoon and continue to stir all the corn in one direction。
13
Cover the lid and make the little fire for about eight minutes. This time will depend on your water volume。
14
Salt, pot。
15
Plus big buns, breakfast's ready and corn stubs are cool。