It's so sweet
By VicentaLakin
Quite familiar is its unique scent, which is pouring on countless people and making its own tofu at home is unique, delicious and simple. Champagne is my own growing on the balcony。
Recipe Recommendations
- tofu appropriate amount
- cumin appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- dried chili appropriate amount
- peanut oil appropriate amount
- coriander appropriate amount
Steps for It's so sweet
1
Various materials are ready, tofu slices。
2
Put peanut oil in the pot。
3
It's a tofu toaster。
4
Put it in dry peppers, onions, ginger fried。
5
It's a squirt-in-the-spill and salt-smuggling juice。
6
It's just that I don't know what to do。
7
Load the plate, wrap the side。It's so sweet Make Tips
1. When frying tofu, you must use a hot pan with cold oil; heat the pan thoroughly, pour in peanut oil, and then fry, as this prevents it from sticking to the pan.
2. You must use Northern-style brine tofu to fry it well.