Fresh meat
By VicentaLakin
Recipe Recommendations
- pork stuffing 500 grams
- leek 100 grams
- salt 1 scoop
- chicken essence 1 scoop
- oyster sauce 1 scoop
- soy sauce 1 scoop
- green onion appropriate amount
- wonton skin appropriate amount
- coriander appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Fresh meat
1
Fried omelet chees, and a little onion fragrance
2
Combining the main ingredient evenly
3
Skin appliance
4
It's in a bag
5
We'll boil the water
6
To the bowl