Beef stew potatoes
By VicentaLakin
In recent days, the weather has been hot and the meat is not much. The girl finished the exam, gave her some nutrients and made beef stew potatoes. The slices of beef are a little small, the potatoes are a little smaller and the meat is not much。
Recipe Recommendations
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Beef stew potatoes
1
The beef washes off the blood
2
Ginger, eight horns, fragrance, peppers. Okay
3
Potatoes to skin slices
4
The beef squirts the water, drops the blood and washes the water clean
5
It's hot in the pot
6
It's going down to the beef roast
7
Put them in raw, ginger onions, eight horns, peppers, peppers, and then they'll be fried
8
Water, old smoke and salt
9
Put it in the high-pressure pan and turn it off in 15 minutes. Fire
10
Put it in the potatoes. Three more minutes
11
Let's go
12
Completed Chart