Spicy beef sauce
By VicentaLakin
Recipe Recommendations
- beef 250 grams
- edible oil 100 grams
- soybean 100 grams
- soybean paste 3 scoops
- sweet sauce 3 scoops
- cooking wine 1 tablespoon
- starch 1 teaspoon
- ginger 1 block
- garlic 50 grams
- spiced powder 1 tablespoon
- white sesame 50 grams
- black sesame 50 grams
- peanuts 50 grams
- cumin powder 30 grams
- small pepper 50 grams
- Spicy noodles 1 spoon
- salt 1 spoon
- medium spice
- fried
- three-quarters of an hour
- ordinary
Steps for Spicy beef sauce
1
Material collection
2
Snacks: Spicy pretzels with five fragrances of garlic
3
Soybeans are good. Cook them
4
When the beans are cooked, the beef cuttin, the wine, the starch, the salt pickle, the peppers of ginger and garlic cut, and they are crushed。
5
Hot pots, more oil。
6
It's hot and the beef is fried and the beef is colored。
7
It's hot
8
I don't think the red oil from peppers is red enough. Hot. Noodles
9
Fire red oil
10
Put the ginger paste and the garlic。
11
Put the soy sauce on
12
Let's put on some sweet noodles
13
Put the beans on
14
Let's put on the five fragrances
15
I'll put the black, white and white and the peanuts in pieces
16
And finally, it's all in one piece
17
It's finished
18
If it's cold, it's in a bottle, it's in the fridge, it's on the noodles, it's all good。