Bacon rolls
By VicentaLakin
When bacon jumps into the garlic pan with scallops, they decide to create a perfect mix of surprises. Qiu Ju came to help and made up a nice meal with a great taste. Maybe you'll even get a knife and a fork and you'll get a big one
Recipe Recommendations
- Danbedin of 4
- bitter chrysanthemum 150 grams
- bacon 4 segments
- pine nuts 20 grams
- cheese 10 grams
- olive oil 50ML
- black vinegar 3 grams
- honey 2 grams
- butter 15 grams
- garlic slices 10 grams
Steps for Bacon rolls
1
Scrambled with pine nuts and dried cheese slices
2
Slap the bedding for impurities
3
Bacon film to half
4
I'll fix it with a toothpick with a bacon curly bedding. Stay
5
Put black pepper on the surface
6
Prepare garlic butter
7
Swallow under hot oil
8
Fried to the surface of gold, garlic and butter
9
Slash the boiler dam and soak it in butter for another minute
10
Take out a roll, take out the toothpicks, set the plate
11
Two spoons of olive oil, a spoon of black vinegar and a spoon of honey
12
Pour it on the pelvis