How to make A big, colored shrimp fan

Recipe Recommendations

1

Prepare raw materials and fans soft in cold water in advance

2

(b) The incorporation of appropriate salt into the eggs

3

A small amount of oil is placed in the pot and eggs are made of omelet

4

When the shrimp goes to the top, picks out the shrimp line with a toothpick from the second and third sections of the back

5

(b) The shrimp, which is treated, is placed in a suitable quantity of salt, wine and powder, and is evenly picked up for five minutes

6

Hot pots, a little oil, and a roasted shrimp

7

Until the shrimp is colored and replaced

8

Put the shrimp head in the pot and pour the appropriate amount of oil to fry

9

(b) Shrimp oil is spilled and its head is recovered

10

♪ Down with the aroma ♪

11

We're going to have to get a soft fan

12

I'd like to add a little bit of platinum oil to the table, and I'd like to add a little bit of it

13

It's not like I'm going to have to do it

14

I'd like to add red peppers, cucumbers and egg wires

15

Finally, you can add salt, pepper and other spices to the table, evenly

16

Fill it up。