It's a meadow
By VicentaLakin
Recipe Recommendations
- preserved plum 10 teeth
- rock sugar 200 grams
- bitter gourd 1 piece
- water appropriate amount
Steps for It's a meadow
1
Prepare the food
2
Water in the pot
3
In the ice cream
4
Scratch. Scratch
5
Sliced guacamole in the other pots. Out
6
When the juice of the ice-cream plum is colored, when the soup is a little thick, it pours in the guacamole and cools in the fridge for 15 minutes