Beanfish

By VicentaLakin

Beanfish
The unlighted air frying pots are delicious and very easy to operate. Today, with soy sauce as the main distribution, the squid was picked up. Tastes real good. Like friends can take a look。

Recipe Recommendations

  • squid 2 only
  • soybean paste 2 tablespoons
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • cooking wine appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Beanfish

  • Make Beanfish step 0
    1
    Get ready to wash the squid。
  • Make Beanfish step 1
    2
    Soy sauce, sugar, soy sauce, wine, gingers to make squid. It's better to freeze the fridge for a day。
  • Make Beanfish step 2
    3
    It's a pickled squid, half an onion。
  • Make Beanfish step 3
    4
    Onions are laid down, and the savory squid code is there。
  • Make Beanfish step 4
    5
    After heating the boiler, the choice is 180 degrees for 15 minutes, and then turn over for 15 minutes。
  • Make Beanfish step 5
    6
    It'll be perfect for a soy sauce squid。

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