Tomato corn
By VicentaLakin
There's no cold in the fruit, there's no habit of a single hole in your mouth. Suddenly I see a bowl like this, and I'm a little confused. But there's a light in the morning — it's a big tomato. Not to cook, not to make a vegetable salad. It's just, it's a mess with corn. Tomatoes, corn in the same season. Tomato has carrots, tomato erythromatics. Corn has corn yolk. It's all good for the eyes. This, together with hepatic larvae, has the effect of irritating the kidneys to the lungs and making the liver visible. It is suitable for the middle-aged, especially for the most obscurantist and visually impaired. Scrambled with the mighty treasures of power, and boiled with little fire, and smelled honey. Tomatoes, corn, the smell of twigs, they're really special。
Recipe Recommendations
- sacred fruit 200 grams
- tender corn kernels 200 grams
- wolfberry 12 grams
- water 250 grams
- honey 20 grams
- sweet and sour
- cook
- half an hour
- simple
Steps for Tomato corn

1
Use the material
2
♪ Holy fruit wash away ♪
3
Put it in the kitchen
4
Add corn and corn
5
Down 100 grams of water
6
I'm not sure I'm going to be able to do that
7
Select Vegetable Key
8
Start
9
It's over
10
Into the pot
11
Add the rest of the water
12
Smuggle evenly
13
Heat the fire with a little fire, mix it up from time to time, boil it to boiling, cook it for two minutes
14
Get off the fire and join the honey
15
Let's eat