Bitter melon
By VicentaLakin
We went to the morning market to buy four bitter melons, eat more melons in the heat, eat more melons in the eggs and make a melon today。
Recipe Recommendations
- bitter gourd of 2
- eggs one
- onion 1 piece
- pepper water appropriate amount
- salt Half teaspoon
- water appropriate amount
- pork belly 100 grams
- dried mushrooms of 2
- Jiang 1 block
- soy sauce Half teaspoon
- spiced powder Half teaspoon
- chicken essence Half teaspoon
- bitter taste
- other
- three-quarters of an hour
- ordinary
Steps for Bitter melon
1
Prepare raw materials
2
Cut the flesh
3
When the dry mushroom bubbles are out, they're cut
4
Crunch the ginger
5
Take all the material and mix it with a small amount of pepper water to stir the meat. Power
6
I'm going to clean up the guacamole
7
I put a little salt in it when it's bitter. Out
8
It's cold
9
Meat in
10
Put a small amount of oil in the pot, put a bitter melon in it
11
Add water
12
It's burning up
13
Load
14
Completed Chart
15
Completed Chart