Cow broth
By VicentaLakin
IT WAS FORTUNATE TO HAVE THE OPPORTUNITY OF THE SKY-WIDE DGZN 22-22BWG ' S SMART-INTELLECTION POT, WHICH I HAD FOR A FEW DAYS, WHICH I HAD MADE FOR PORRIDGE, SILVER-EARTH SOUP, STEAK SOUP, ETC., WHICH WAS CONVENIENT FOR PEOPLE WHO HAD TO WORK DURING THE DAY, AND WHICH WAS ESPECIALLY CONVENIENT FOR THOSE WHO HAD TO MAKE DINNER RESERVATIONS BEFORE LEAVING IN THE MORNING, AND WHO COULD EAT A FEW HOURS OF CUISINE SOUP AT NOON OR HOME IN THE EVENING, AND WHETHER IT WAS COOL TO HAVE A MACHINE RUNNING AT HOME, TO COOK AT ANY TIME THROUGH THE APP REMOTE-CONTROLLED MACHINE ON THEIR CELL PHONE DURING WORK, AND TO MAKE EARLY BREAKFASTS, SUCH AS PORRIDGE, SILVER-EARTH SOUP, ETC., IN THE EVENING, SO THAT ONE BED WOULD BE ABLE TO EAT GOOD AND NUTRITIOUS BREAKFAST, AND TO SLEEP FOR AN HOUR, ISN 'T IT BEAUTIFUL, HA。
Recipe Recommendations
Steps for Cow broth
1
They are washed and boiled in cold water and then washed. Cows go to the leather rollers and are oxidized in vinegar water, gills are immersed early for half a day and carrot rollers。
2
The ribs, the cow, the ginger, the carrots are put in the crotch, with a little sugar and an appropriate amount of salt。
3
I'm going to add a little bit of a pin。
4
Quantified water (water is enough at a time)。
5
There is no water in the inner pot. Put them in two little tarts. And I can eat with my son
6
Cover the lids of the coil and pour water along them。
7
Cover up。
8
Choose slow stew for two and a half hours。
9
You can see it on the phone。
10
The soup is fresh, the food is soft, especially the ribs. It's based on personal preferences or untempered fine tastes。