Sphinx
By VicentaLakin
Family members are particularly fond of various strains because they are very rare and can make up for the lack of chickens at home. It's good color and taste。
Recipe Recommendations
- Coprinus comatus one
- fresh mushrooms 3 flowers
- carrots 1 follow
- cowpea appropriate amount
- garlic 1 clove
- salt appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Sphinx
1
Get the food ready。
2
Scrap the chicken leg mushrooms and carrots into strips, screech the mushrooms, screech the beans and screech the garlic。
3
The boiler pours a proper amount of oil, and it burns。
4
Put the garlic in the fried incense。
5
Put the carrots in the fire。
6
Then you add chicken-legged mushrooms and mushrooms, and it's even。
7
I'm going to have to add the soybeans。
8
Pour in the proper amount of water, put on a pot and cover the fire, and turn the fire around。
9
All the food is boiled, and then the proper salt is added。