Tea and mushroom chops
By VicentaLakin
Recipe Recommendations
- small row 500 grams
- tea tree mushroom 300 grams
- soy sauce 10 grams
- soy sauce 3 grams
- rock sugar 10 grams
- pepper 3 grams
- aniseed of 3
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for Tea and mushroom chops
1
Burn all the sauce。
2
Good tea mushrooms to remove root。
3
We'll make gold with two rows。
4
Put oil in the pot and put it in the onion。
5
The liquids are placed in the pot, and the ribs and tea mushrooms are placed in the pan。
6
Burn all the sauce。
7
The stew will be ready in 30 minutes。
8
How could there be such delicious ribs when the tea mushrooms meet the ribs。