Green bean cake
By VicentaLakin
Lazy green bean cakes, because of the cooking function of electric cooking, the moisture has largely been evaporated, and the amount of time spent on defecation has been significantly reduced。
- milk fragrance
- fried
- three-quarters of an hour
- simple
Steps for Green bean cake
1
Go wash the green beans and immerse in some more water for about four hours。
2
Put the water down。
3
a well-bred green bean pours into an electric rice table with 350 milligrams of water。
4
Press the Cooking Key。
5
Cooked green beans with a spoon。
6
Pour green bean mashed into a non-compulsive pan and add butter, fine sugar and corn oil。
7
It's a fire that can be shut down until the mashed greens don't stick their hands。
8
After a little drying, put green bean mud in the mooncake mold, and the sweet green bean cake is finished。
9
Tastes nice and smooth, because it's butter, so it smells like milk。