cold bitter chrysanthemum
By BayleeBins
It's easy to get angry in spring. Make a refreshing dish that is simple and delicious.
Recipe Recommendations
- bitter chrysanthemum appropriate amount
- Weijixian appropriate amount
- vinegar appropriate amount
- white sugar appropriate amount
- chili oil appropriate amount
- salt appropriate amount
- fish sauce appropriate amount
- sesame oil appropriate amount
- bitter taste
- mix
- ten minutes
- ordinary
Steps for cold bitter chrysanthemum
1
A little salt, fresh flavor, beef powder, vinegar, white sugar, fish sauce, sesame oil, and chili sauce are mixed into juice according to your taste.
2
Smash the peanuts into half pieces and set aside.
3
Wash the bitter chrysanthemum, mix the mixed juice with peanuts and bitter chrysanthemum.