The beans
By VicentaLakin
It's not usually prepared, it's not ready to eat. So just get ready at home. You can't get greasy if you want red meat。
Steps for The beans

1
The bean bean is washed clean and released in the water basin, scattered salt, degenerative。
2
The soup pot and the water will be boiled, the bubbling bean horns will be put in and cooked for 15 minutes. Beans come out and shut the fire for a while. And get it in the salt water。
3
Hanging
4
Hanging
5
Hanging
6
Three days later, it's completely dry, so it's okay to get up。
7
Put it away, keep it dry。