Red mushroom pork hand soup

By GenovevaKunde

Red mushroom pork hand soup
Now is the last week of the year. After a busy year, I can finally take a good vacation and contribute without stopping. It's good to sleep in, cook, and not have to go out to give me a vacation. Only by resting well can you work well. There are still a lot of dry goods at home, and I found less than half a pack of red mushrooms. It is said that this thing is quite good. It has the effects of nourishing yin, moistening lungs, activating blood, strengthening brain, nourishing kidney and beautifying skin. I will cook it today. Add the pork fingers in the refrigerator and have red mushroom pork fingers soup. Hehe, that's okay.

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Steps for Red mushroom pork hand soup

  • Make  step 0
    1
    Defrost and wash the pig's hands.
  • Make  step 1
    2
    Soak red mushrooms in warm water for one hour.
  • Make  step 2
    3
    Wash all the ingredients, add water to the pan and bring to a boil over high heat, and simmer for 2 hours.
  • Make  step 3
    4
    Just add some salt and season with chicken essence.
  • Make  step 4
    5
    The soup is ready.