Ridiculous
By VicentaLakin
The kids said they wanted barbecue, and I immediately bought a whole bunch of chocolate-cooked roast meat, and today I'm going to bake them a lamb string. The supermarket bought branded lamb, made it on its own, didn't worry about eating fake lamb, and this stuff was always used at my house, tasted good, all kinds of spices were a reasonable mix, and the kids loved it
Recipe Recommendations
- mutton 600g
- Kuke Yibai Cumin Barbecue Sauce 30g
- edible oil appropriate amount
- water starch appropriate amount
Steps for Ridiculous
1
The lamb removes the band, cuts into small pieces. The amount of meat in the formula is the amount of meat cut
2
Put the meat in the pot and pour it into 25 grams of zebra. Feeds
3
With a hand grab, the spice is fully absorbed into the meat, and a little bit of water can be taken. Feels like a sticky hand, on it. And then the film covers, the refrigerator freezes for more than three hours. I'm half a day baked, lunched, baked at night
4
Pickled meat
5
A string of bamboo
6
The remaining 5 grams could be added to the edible oil and a little bit of water starch into the bowl, or could be fed directly to the dry starch and added to the water。
7
I'll brush the gravy on the meatline
8
Pancake preheats, pick a fire, put it in the grill, brush a thin layer of oil, put it on the ketchup cap
9
My tacos are set for seven minutes, two and a half minutes and two minutes. Don't need seven minutes. It smells good. It's freshRidiculous Make Tips
1. To ensure your roasted lamb skewers are not only flavorful but also tender, the key is to prepare a marinade with a water and starch mixture. This sauce locks in the meat's moisture, minimizing loss during roasting, resulting in a crispy, aromatic exterior and a tender, juicy interior; the finished skewers are tender enough even for the elderly to eat.
2. If you don't have an electric griddle, you can also use a frying pan; it tastes just as good.