Plum wings
By VicentaLakin
Every time I cook this dish, my husband eats it while he says it's good
Recipe Recommendations
- chicken wings of 6
- preserved plum of 2
- rock sugar of 4
- Jiang 1 block
- garlic one
- salt
- soy sauce 2 tablespoons
- soy sauce 1 tablespoon
- salty and fresh
- braised
- ten minutes
- simple
Steps for Plum wings
1
Cut the wings on both sides of the wall, and get the water to dry it
2
Material Chart
3
Put a little oil in the pot
4
And then put it in the ginger garlic
5
And then you're gonna fall in a little bit, and you're gonna flip a piece of it
6
A bowl and a half of clean water, raw sauce, half a spoonful of salt, put in a squawk
7
When the fire opens, it'll be 15-20 minutes
8
When the soup is thick, just use the fire
9
Product Advantage
10
Done