Soy sauce fish
By VicentaLakin
Recipe Recommendations
- hairtail 500 grams
- Jiang 10 grams
- green onion 10 grams
- garlic 10
- oyster sauce 2 tablespoons
- edible oil 30ML
- chicken seasoning powder 1 spoon
- soy sauce 1 scoop
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Soy sauce fish
1
A little salt picker for an hour for fish handling
2
Hot oil in the pot
3
We'll fry the fish in the pot
4
Fry one and the other
5
I'll fix the sauce with a bowl and two spoons. Oil
6
A little chicken powder
7
A sip
8
A little flower
9
A little garlic
10
A big spoon of soup
11
We'll fry the fish on both sides and pour the sauce in
12
If the soup is dried up, you can make a pot, and if you like it, you don't have to。
13
Finally, the plate can be opened。