I'm a star

By VicentaLakin

I'm a star
The stars eat on a super-powerful fragrance sauce. It's just good for the acorn. It's usually used to mix seafood, and it tastes like salty sweet acid。

Recipe Recommendations

  • okra 1 Pack
  • oil tofu 2 capsules
  • tomato sauce 3 tablespoons
  • sugar 1/2 tsp of
  • vinegar 1/2 tsp of
  • soy sauce 1 tsp
  • onion 1 tsp
  • chili 1 piece
  • sesame oil 2 tsp
  • coriander 1 bundle
  • Jiang 1 tsp
  • minced garlic 1 tsp

Steps for I'm a star

  • Make I
    1
    Put a little salt in the pot and boil for three minutes
  • Make I
    2
    Take out the ice cream and cool it
  • Make I
    3
    Tofu, acupuncture cut-off crumbs, tofu can be replaced by tea eggs, halogen eggs or tofu dry。
  • Make I
    4
    Onions, ginger, garlic, peppers, spices
  • Make I
    5
    It's mixed with all the fabrics, and it's evened up。
  • Make I
    6
    Tofu is selected as a ready-to-use box, free from hot food。

    • I'm a star Make Tips

    ★ Cook the okra a bit longer so that the edges shrink slightly and the star shape becomes more distinct.

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