Dried beef silk

By VicentaLakin

Dried beef silk
Good beef silk。

Recipe Recommendations

  • beef 300g
  • celery 2 pieces
  • oil appropriate amount
  • ginger 3 tablets
  • Pi County bean paste 1 tablespoon
  • pepper powder appropriate amount
  • soy sauce 2 tablespoons

Steps for Dried beef silk

  • Make Dried beef silk step 0
    1
    Materials; if you have a choice, it's best to pick the ox's rib
  • Make Dried beef silk step 1
    2
    Cutting beef into silks about 8 cm long; ginger-cheese
  • Make Dried beef silk step 2
    3
    (a) Celium graft
  • Make Dried beef silk step 3
    4
    (b) The cooking heat in the pot and the beef silk will be boiled off and the ginger silk will continue to fry
  • Make Dried beef silk step 4
    5
    (b) When beef is dry and red is deep, soybean bean bean sauce is added to the fragrance
  • Make Dried beef silk step 5
    6
    The sauce, the perfume and the celery are cooked when the fragrance is sour; if it doesn't taste enough to add salt, I'm a little light
  • Make Dried beef silk step 6
    7
    I'll put some pepper powder on it。