pineapple
By VicentaLakin
I've always liked to go to the supermarket to buy pineapple, and that day I saw a celery pineapple in the food world。
Recipe Recommendations
- pineapple 600 grams
- butter 150 grams
- low powder 300 grams
- rock sugar 150 grams
- brown sugar 50 grams
- maltose 100 grams
- powdered sugar 50 grams
- winter melon 100 grams
- eggs one
- salt 2 grams
- milk 20 grams
- milk powder 25 grams
- fresh lemon juice one
- baking soda 1 gram
Steps for pineapple
1
Pineapple pellets, pineapple pellets
2
Put the mixer in the fruit sauce and add ice candy, black sugar, salt, malt sugar, and a little sticky fire
3
Just turn to the little fire and mix it up into a dry-deficit state
4
Butter soften with sugar powder
5
Add egg fluids and milk to the plumb
6
Add low powder
7
Squeeze and balance
8
20 grams of noodles, 15 grams of curds up and down. Ping
9
The mold is painted with a layer of oil on the grill
10
Let's eat