Fried fish

Recipe Recommendations

• hairtail four
• eggs a
• flour appropriate amount
• salt appropriate amount
• edible oil appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Fried fish

1

Clean up the fish and cut the part。

2

And take an egg with a bowl of suitable flour, and put in some edible oil and a little salt。

3

Turn this paste。

4

Put the fish in the bowl and wrap it up in a good paste。

5

Put oil in the pot, put more, burn to the 7-8 layer。

6

Put it in the fish, blow it to gold。

7

Blasted fish, gold and yellow, attractive。

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Summer recipes