Big burrito
By VicentaLakin
Recipe Recommendations
- medium-gluten flour 300g
- water 160g
- black sesame appropriate amount
- bean paste appropriate amount
- ham appropriate amount
- fritters 1 piece
- lettuce appropriate amount
- vegetable oil 40g
Steps for Big burrito
1
Put the water in the face, rub it in groups, stand by
2
40g vegetable oil pours into the pot to heat it up
3
40g flour with an appropriate amount of black sesame
4
Pour hot oil into flour and a mixture of black sesame Medium
5
Smuggle into a souffle
6
I've got three pieces of sanctuaries, and I've got three pieces of pans
7
Take one of them, stick it thin and touch the proper amount of souffle
8
From one end to the fan's fold
9
When it's folded, roll it up and make a cake
10
I'll make some cake
11
Ham slices and eggs cooked together
12
It's a little thin
13
Put it in the pot and put it on both sides
14
Feel the sea bean gravy, put the raw ham on it, put the oil on it
15
Roll it up and eat it
16
A glass of black rice