Fish
By VicentaLakin
On July 14th, the fish must be one of us. Cook
Recipe Recommendations
- grass carp appropriate amount
- onion appropriate amount
- coriander appropriate amount
- vinegar appropriate amount
- garlic appropriate amount
- laoganma appropriate amount
- seafood sauce appropriate amount
- ketchup appropriate amount
- lemon sauce appropriate amount
- soy sauce appropriate amount
- soybean paste appropriate amount
- sour and salty
- fresh
- ten minutes
- simple
Steps for Fish
1
Strawfish picks up fish bones
2
If you want to cut out the fish, you don't have to cut the food
3
Knives and vegetable boards are cooked with water, dried with paper, cut fish into thin pieces, cut as thin as you can. Thin
4
Cut them all and mix them with peanut oil
5
We'll get the fragrance material ready
6
Chess, put it in the bowl
7
Tomatoes, lemons, seafood sauce
8
Add Water Dilution
9
Onions in the pot, garlic and soy sauce and sauce
10
With soy sauce, godmother. Be jealous
11
Just pour it in a bowl with fragrance
12
Done
13
DoneFish Make Tips
Once the soup base is cooked and cooled, add the sashimi and eat it dipped in the sauce. The preparation of sashimi ingredients varies; you can also add crisp and sour shredded radish, shredded ginger, etc.