stir-fried octopus with peas

I went shopping and saw that there were octopus for sale. It was very fresh and inexpensive, so I bought it and ate it. I thought about what kind of dish I would like to go with it, and thought about it would be delicious with the peas ~

Recipe Recommendations

octopus appropriate amount
snow peas appropriate amount
starch appropriate amount
soy sauce appropriate amount
cooking wine appropriate amount
ginger appropriate amount
black pepper appropriate amount
salt appropriate amount
garlic rice appropriate amount

original
fried
ten minutes
simple

Steps for stir-fried octopus with peas

Wash the octopus and cut it for later use.

Cut the stalks off with the peas.

Cut the garlic and shredded ginger for later use.

Wash the chopped peas and set aside.

Heat the oil in the pan, add shredded ginger and garlic rice and saute until fragrant.

Pour in the octopus and stir fry.

Pour in a little salt.

Add a little black pepper.

Add a little cooking wine.

Pour in a small amount of soy sauce.

Put the fried octopus on standby.

Heat the oil in the pan and pour in the peas.

Add appropriate amount of salt.

Pour the juice from the fried octopus into the peas.

Add 1 spoonful of bean paste.

Add a little MSG.

Pour the fried octopus into the pan.

Pour in a little water and starch, stir fry well and serve.